My hops plants have sprouted. The Willamette in the front yard is really a happy camper this year. It's already putting out bines and it's begun looking for places to climb. The Chinook in the back yard has just come up. Pics to follow.

Monday, April 06, 2009
It's either a tribute to my patience...
...or my laziness.
Remember this batch? I brewed it on New Year's Day. Well... I finally got around to bottling it.


Remember this batch? I brewed it on New Year's Day. Well... I finally got around to bottling it.
Labels:
beer
Tuesday, February 17, 2009
Sunday, February 15, 2009
Crude analogies come to mind...
...about doing something "just a little", but I'll pass.
Kevin Yamamura, Steve Wiegand and Jim Sanders of the Sacramento Bee characterized the Democrats' planned $14,300,000,000 worth of tax hikes in the current budget scheme as "temporary". There is no such thing as a temporary tax increase. Do you remember the Spanish-American War Tax? That was supposed to be temporary too. It's like a frickin' zombie! It keeps coming back!!
Kevin Yamamura, Steve Wiegand and Jim Sanders of the Sacramento Bee characterized the Democrats' planned $14,300,000,000 worth of tax hikes in the current budget scheme as "temporary". There is no such thing as a temporary tax increase. Do you remember the Spanish-American War Tax? That was supposed to be temporary too. It's like a frickin' zombie! It keeps coming back!!
Wednesday, January 21, 2009
America held hostage: Day 1
His Obammyness hasn't even been in his new crib for 24 hours and the market's taken a big crap. Off 332.13 on Obammyday.
Sunday, January 11, 2009
Once more, with feeling
Yup... That last batch went down the drain. I was nothing but brownish-red hoppy water.
So upward and onward!
Or... Bash my head against that wall one more time!
I prefer to be optimistic. I started a new all-grain batch on New Year's Day. This is an Irish Red Ale; this one again, but all-grain instead.
More later.
OK... It's later. (i.e. 24 is over.)
This time I was a lot pickier about the OG of the wort before I sealed things up in the fermenter. The last all-grain attempt gave my an OG of only 1.036 or so. A nice finishing gravity, perhaps, but not a good place to start! This time I was still a little light, but 1.045ish isn't bad. I just racked to the secondary and the SG was 1.008ish. The finishing gravity should have been 1.011 or so, but this should be fine. A little light, but still drinkable. A nice "session" beer.
(Of course, the question really is: Why aren't I getting more efficiency? I think that I'm simply not using enough grain and not giving it enough time in the tun. Easy problems to fix.)
So upward and onward!
Or... Bash my head against that wall one more time!
I prefer to be optimistic. I started a new all-grain batch on New Year's Day. This is an Irish Red Ale; this one again, but all-grain instead.
More later.
OK... It's later. (i.e. 24 is over.)
This time I was a lot pickier about the OG of the wort before I sealed things up in the fermenter. The last all-grain attempt gave my an OG of only 1.036 or so. A nice finishing gravity, perhaps, but not a good place to start! This time I was still a little light, but 1.045ish isn't bad. I just racked to the secondary and the SG was 1.008ish. The finishing gravity should have been 1.011 or so, but this should be fine. A little light, but still drinkable. A nice "session" beer.
(Of course, the question really is: Why aren't I getting more efficiency? I think that I'm simply not using enough grain and not giving it enough time in the tun. Easy problems to fix.)
Labels:
beer
Saturday, August 09, 2008
I guess you call this the learning curve
I'm not too happy with this first all-grain batch. I think that I messed up the sparge. The OG was wa-a-a-ay too low. I just racked off to the secondary and measured the SG. Again, way too low. I took a sip and it's pretty watery. It's going to sit in the secondary for several weeks. (It will be that long until I can do anything with it.) We'll see... Maybe it will make a nice light beer.
(Of course the beauty of home brewing is that it's pretty cheap. I won't be out much at all if this goes down the drain.)
(Of course the beauty of home brewing is that it's pretty cheap. I won't be out much at all if this goes down the drain.)
Labels:
beer
Sunday, August 03, 2008
OK... Time to try an all-grain brew
I'm trying an all grain recipe for the first time. This is an ale called "Raucous Red".
I've been slowly building up the stuff I need for a mash tun. I've got an Igloo water cooler and I've replaced the valve with a 1/2" ball valve. Inside, I've made a screen from the steel braid off of a 1" water line. The resulting loop looks like it covers the correct amount of the cooler's diameter. Not too close to the walls and not too far away. (I'll post pics later.) I also got a wort chiller today. It's an early birthday present from my lovely wife.
Another 45 minutes and it's time to sparge!
I've been slowly building up the stuff I need for a mash tun. I've got an Igloo water cooler and I've replaced the valve with a 1/2" ball valve. Inside, I've made a screen from the steel braid off of a 1" water line. The resulting loop looks like it covers the correct amount of the cooler's diameter. Not too close to the walls and not too far away. (I'll post pics later.) I also got a wort chiller today. It's an early birthday present from my lovely wife.
Another 45 minutes and it's time to sparge!
Labels:
beer
Wednesday, July 09, 2008
Keep an eye on your mivonks, Barak!
I dunno... There's just something about the look in Jesse's eye in this pic...

...that ought to have Barak Obama checking his shorts now and then. I mean there's "change" and then there's "change"!
...that ought to have Barak Obama checking his shorts now and then. I mean there's "change" and then there's "change"!
Saturday, June 28, 2008
Webhosting update
It only took a about 5 days, but the host finally got back to me. They still won't 'fess up to a security breach. Their advice was a "stronger" password. Given that the old password was about 12 characters long and made up of several words run together, I don't think that password strength was an issue. I still think they got rooted.
It's been a week and a half...
I just put a sample bottle of the Irish Red Ale in the 'fridge to chill. I'll sample it tomorrow.
Labels:
beer
Wednesday, June 25, 2008
I'm getting ticked at my Webhost
No, not the host for this page. Blogspot does a just plain ducky job of hosting blogs. I'm talking about a service I pay real, cashy money for to host a few sites.
The service, which will remain nameless for the time being, seems to have some "issues" with security patches. Google, the fine folks who run the fine site hosting this blog, flagged two of my sites last week as hosting malware. The "malware" was code injected by the host itself as part of a system upgrade. It didn't do anything more than tell them that the files were in the right place on their system. But, since that upgrade was finished a while ago, I decided that the code wasn't really needed anymore. So, to keep the Googlistas happy, I deleted the script. And sure enough, the Googlistas were indeed happy. The sites got a clean bill of health.
...Until today.
The "clean" sites suddenly sprouted real malware. (A virus/worm AVG identifies as Framer.Z) Now, the first thing one ought to suspect is a weak password; but, that wasn't the case here. We were using a nice, strong password on the site. A little Googling turned up several other customers of the unnamed host complaining about virus injections on their sites. Those same complaints pointed to a spotty job of patching their server software. Guys, if you're reading this and something seems familiar, you've got a week until this 5+ year customer wanders off of the reservation and stops recommending your to his clients.
Yeah, it's a Linux system and yeah, to those in the Windows World, Linux seems like rocket science; but really, it's not rocket science. You can patch a Linux system without having to reboot and without any downtime. There's no excuse for allowing someone to run around on your server adding scripts to everything named "index".
I'm waiting for a decent excuse from them as to how their system got rooted and how it will never happen again. Until then, however, I'm browsing the vast multitude of web hosting review sites out there.
The service, which will remain nameless for the time being, seems to have some "issues" with security patches. Google, the fine folks who run the fine site hosting this blog, flagged two of my sites last week as hosting malware. The "malware" was code injected by the host itself as part of a system upgrade. It didn't do anything more than tell them that the files were in the right place on their system. But, since that upgrade was finished a while ago, I decided that the code wasn't really needed anymore. So, to keep the Googlistas happy, I deleted the script. And sure enough, the Googlistas were indeed happy. The sites got a clean bill of health.
...Until today.
The "clean" sites suddenly sprouted real malware. (A virus/worm AVG identifies as Framer.Z) Now, the first thing one ought to suspect is a weak password; but, that wasn't the case here. We were using a nice, strong password on the site. A little Googling turned up several other customers of the unnamed host complaining about virus injections on their sites. Those same complaints pointed to a spotty job of patching their server software. Guys, if you're reading this and something seems familiar, you've got a week until this 5+ year customer wanders off of the reservation and stops recommending your to his clients.
Yeah, it's a Linux system and yeah, to those in the Windows World, Linux seems like rocket science; but really, it's not rocket science. You can patch a Linux system without having to reboot and without any downtime. There's no excuse for allowing someone to run around on your server adding scripts to everything named "index".
I'm waiting for a decent excuse from them as to how their system got rooted and how it will never happen again. Until then, however, I'm browsing the vast multitude of web hosting review sites out there.
Wednesday, June 18, 2008
Time to bottle!
The somewhat Irish Reddish Ale is ready to bottle. I yielded 44 bottles, including one pint flip-top bottle.
And heeeeeere they are...

(Cue the music!)
And heeeeeere they are...
(Cue the music!)
Labels:
beer
Wednesday, June 11, 2008
Something's fishy...
Hmmm... Something doesn't add up. Pakistan is complaining after a US strike killed 11 Pakistani soldiers:
Pakistan's Prime Minister Yusuf Raza Gilani has condemned an air strike by Afghanistan-based US forces that Islamabad says killed 11 of its troops.Now here's what doesn't compute for me: If this is a case of "friendly fire" or plain, old fashioned recklessness, as the Pakistanis would have us believe, then how did eight Taleban terrorists get killed alongside the eleven innocent Pakistanis? In order for the Pakistanis and the Taleban to get killed side by side, they had to have been in close proximity before the shooting started. This, of course, should make us wonder what the Pakistanis were doing while the Taleban terrorists were shooting at the American and Afghan troops. Reloading?
The incident took place inside Pakistan, near the border with Afghanistan.
The US military confirmed it had used artillery and air strikes after coming under fire from "anti-Afghan" forces.
The incident comes as relations between the US and Pakistan militaries have been hit by mounting tensions.
The soldiers' deaths occurred overnight at a border post in the mountainous Gora Prai region in Mohmand, one of Pakistan's tribal areas, across the border from Afghanistan's Kunar province.
Eight Taleban militants (sic) were also killed in the clashes, a Taleban spokesman said.
...
A spokesman for a pro-Taleban militant group in Pakistan said it had
launched an attack on US and Afghan army troops trying to set up a
border control post.
"We launched an attack on them from several sides and caused serious
harm - and then the US and Nato forces began a series of air strikes,"
said the spokesman, Maulvi Umar.
Friday, June 06, 2008
Obamanity
Jonah Goldberg asks: Is Barack Obama the Messiah? A new religion, Obamanity, seems to be rising in our midst.
Friday, May 30, 2008
It looks reddish...
The airlock's quiet so into the carboy it goes. The color looks good, despite my screw-up on the grain. It smells great. It's been ~24 hours since I racked it off and it's settling out nicely already. Maybe I can bottle in a week or two?
Labels:
beer
Monday, May 26, 2008
Another brew
Yesterday was another brew-day!
I started a batch of what I hope will be a nice Irish red ale. At the moment, I don't know enough to design my own recipes, so I'm using a kit recipe from the local HBS. (They give you a break on the price if you do the leg-work and gather up the fixin's.) The recipe, however, called for two varieties of hops that they don't have in stock. So I had to make some substitutions. I also accidentally substituted a grain variety due to me not paying attention. (Oops!) So, this could be an Irish-ish Red-ish Ale.
At any rate... It sure smells good right now!
I've gone through ¼-to-½ of the first batch. That was an English Pub Ale. It was good after two weeks and it's getting better with each passing day.
I started a batch of what I hope will be a nice Irish red ale. At the moment, I don't know enough to design my own recipes, so I'm using a kit recipe from the local HBS. (They give you a break on the price if you do the leg-work and gather up the fixin's.) The recipe, however, called for two varieties of hops that they don't have in stock. So I had to make some substitutions. I also accidentally substituted a grain variety due to me not paying attention. (Oops!) So, this could be an Irish-ish Red-ish Ale.
At any rate... It sure smells good right now!
I've gone through ¼-to-½ of the first batch. That was an English Pub Ale. It was good after two weeks and it's getting better with each passing day.
Labels:
beer
Wednesday, May 21, 2008
YOU'RE DOING IT WRONG!
If you get cancer from eating carbon nanotubes, then you're doing something wrong! As far as I can remember, I've never seen anyone write about recipes that require nanotubes.
Carbon Nanotubes Could Be Toxic, More Study Recommended
Carbon Nanotubes Could Be Toxic, More Study Recommended
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