I'm not too happy with this first all-grain batch. I think that I messed up the sparge. The OG was wa-a-a-ay too low. I just racked off to the secondary and measured the SG. Again, way too low. I took a sip and it's pretty watery. It's going to sit in the secondary for several weeks. (It will be that long until I can do anything with it.) We'll see... Maybe it will make a nice light beer.
(Of course the beauty of home brewing is that it's pretty cheap. I won't be out much at all if this goes down the drain.)
(Of course the beauty of home brewing is that it's pretty cheap. I won't be out much at all if this goes down the drain.)